Asian
Category
Sides
Chakalaka, sambals, salads and roasted veg: the side dishes that finish off a plate.
South African
Creamy, Cheesy Baked Cabbage
South African
Braaied Madumbis
South African
Spiced Pan-Fried Pineapple
South African
Corn & Cheese Samoosas
South African
Air Fryer Madumbi Hack
South African
Corn Fritters
South African
Quick 20-Minute Braai Bread
South African
Braised Cabbage With Potatoes and Peas
European
Vegetable Gratin with Pistachio Crumb
South African
Masala Crispy Rice
South African
Tomato Sambal
South African
Kali (aka Sangiti / stiff, smooth pap)
South African
Fig Carpaccio with Burrata
European
Crispy Roast Potatoes
South African
Sour Milk Sauce (Amasi Raita)
South African
Masala Smashed Potatoes
South African
Baked Guavas with Whipped Feta
South African
Jalapeño Pickle
European
Bravas Sauce
South African
Crispy South African Kebab Pinwheels
Asian
Stir-Fried Morning Glory (Pak Boong)
South African
Vegetable Pickle
South African
South African Durban Roti
South African
Curried Samp & Beans
South African
Rice & Lentil Stuffed Onions
South African
Prawn & Litchi Stir-fry
South African
Braaied Baby Marrow
South African
Peri-Peri Fried Rice
South African
Gem Squash with Cream-style Corn
European
Greek Dolmades
South African
Peppadew Braai Prawns
Asian
Rice Paper Sushi Wraps
South African
Coriander Chutney
European
Savoury Tomato Cheesecake
South African
Instant Mango Pickle
European
Blistered Pimientos de Padrón with Zesty Tomato Dressing
South African
Dombolo
South African
Braaied Romaine Salad
South African
Simple Carrot Salad
European
